Bud\’s at Silver Run hosted a fun evening to support CCFS\’s programs on Sadie Hawkins Day, February 29, 2016.
The night\’s festivities featured a wine tasting and countless \”bites\” of delicious specialty dishes from Ken and Brooke\’s friend, local Chef Greg Hutsell, author of \”An American Redneck Cooks in France\”. Greg donated autographed copies of his book to guests.
Thank you to Bud\’s at Silver Run for your commitment to the less fortunate in our community. We are sincerely grateful and would encourage everyone to enjoy a wonderful meal at Bud\’s at Silver Run.